Curing Salt *COMING SOON*

$2.69 

*Currently SOLD OUT - Please contact us for availability*

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From corned beef to bacon to sausages, Wild West Curing Salt is perfect for food preservation. Pre-mixed salt and sodium nitrite for easy home use, this curing salt will give your sausage a characteristic pink colour. Each 70g package will do approx. 50 lb of meat.