Ceramic Garlic Roaster


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There's something magical (and oh, so tasty) about roasted garlic. It transforms into sweet, buttery goodness that can be added to any appetizer or meal. Spread it on bread or crackers, mix into vegetables and sauces, spread over meats or eat with a fork straight from the clove. This unique ceramic baking dish will help you create delicious roasted garlic without the use of aluminum foil - safer for you and the environment!

Instruction for Use:

  • Preheat oven to 400F
  • Cut top 1/2" to 3/4" off garlic bulb to expose clove tops (if using elephant garlic, slice off an inch or more)
  • Remove some of the loose outer skin (but not all) leaving bulb intact
  • Place garlic onto plate and drizzle about 1tbsp. of roasting oil (e.g. olive oil) overtop
  • Cover and bake for 30-40 mins or until cloves are golden and completely soft

• Dishwasher, oven and microwave safe
• Designed In Canada